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72% Dark Chocolate with Sea Salted Pistachios Bar

72% Dark Chocolate with Sea Salted Pistachios Bar

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Our chocolatiers found the perfect combination of salty and nutty by adding a hint of sea salt and roasted, chopped pistachios to our silky 72% Signature Dark Chocolate. A unique treat for chocolate lovers who fancy a sophisticated crunch!

  • Rainforest Alliance Certified Cacao
  • Balanced blend of cacao, nuts and salt
  • Made with fine California pistachios

Why Pair Chocolate with Wine?

Both fine wine and premium chocolate have complex flavors that are worth savoring. Enjoying chocolate and wine together creates a delicious harmony of tastes and textures.

Scharffen Berger Chocolate and Wine: The Perfect Pair

Before he became a chocolate maker, John Scharffenberger was one of California’s most respected wine makers. He approached chocolate with the same sophisticated palate and attention to detail. That’s why Scharffen Berger chocolates are perfect for wine pairings: each one has a nuanced flavor profile that rivals those of the finest wines.

What to Pair with SCHARFFEN BERGER 72% Dark Chocolate with Sea Salted Pistachios Bar

Darker chocolates, like this 72% cacao bar, pair beautifully with dry, rich, full-bodied red wines. Try an Italian Amarone, a Spanish Rioja or French Bordeaux with our 72% Dark Chocolate with Sea Salted Pistachios Bar.

  • Bring out the warm, delicious flavor profile of SCHARFFEN BERGER 72% Dark Chocolate with Sea Salted Pistachios Bar by pairing it with a glass of single malt scotch.
  • Keep bars of gourmet chocolate on hand for impromptu family gatherings and unexpected guests.
  • Made with California pistachios to create a unique treat for dark chocolate lovers who prefer a crunch with their chocolate.

A distinctive taste experience