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Roasted almonds with a hint of sea salt add a nutty flavor to the caramel richness of our milk chocolate in our Milk Chocolate with Sea Salted Almonds. It’s gourmet chocolate with attitude: sweet, salty, creamy and nutty.
Why Pair Chocolate with Wine?
Both fine wine and premium chocolate have complex flavors that are worth savoring. Enjoying chocolate and wine together creates a delicious harmony of tastes and textures.
Scharffen Berger Chocolate and Wine: The Perfect Pair
Before he became a chocolate maker, John Scharffenberger was one of California’s most respected wine makers. He approached chocolate with the same sophisticated palate and attention to detail. That’s why Scharffen Berger chocolates are perfect for wine pairings: each one has a nuanced flavor profile that rivals those of the finest wines.
What to Pair with SCHARFFEN BERGER Milk Chocolate with Sea Salted Almonds Bars
Lighter-flavored chocolates like this 41% cacao bar pair best with light bodied wines. Nutty overtones and caramel richness make this chocolate a perfect complement to Sauvignon Blanc.